Microbial spoilers in food 2017
28th-29th-30th June - Quimper

Microbial spoilers in food - June 28th - 29th & 30th 2017

Invitation to sponsor

We are honoured to announce, the International symposium “Microbial Spoilers In Food 2017” will take place in Quimper, France, from 28th - 30th June, 2017.

We anticipate a minimum attendance of 120 delegates, from around the world, bringing together researchers, entrepreneurs, decision makers and opinion leaders in food spoilage risk management.

This symposium will focus on :

  • Biodiversity of microbial food spoilers,
  • Physiology and metabolism of spoiler microorganisms
  • Characterization methodologies, enumeration methods for quality indicators
  • How to fight super spoilers?

In order to ensure greater visibility and recognition to companies and organizations involved, disclosure of the Conference provides a dynamic communications program.

We will integrate an exhibition area, where selected exhibitors from the sector can present new products, services and solutions.

Click on the picture
to dowload the sponsorship opportunities program

If you are interested in sponsoring
or to suggest alternatives please contact us :

Anne-Gabrielle MATHOT| Louis COROLLER
Local Organiser Committee, SPOILERS 2017


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